Over 60? - Why not visit Monday-Friday and try our special over 60's menu from £4.95 for sandwiches, £7.25 for main courses or just £8.95 for a starter and main course!!!

Food served 12.00 - 8pm Daily

 Starters

(From £5.45)

George's mushroom pepperpot (v)

Smoked duck on a leak saled and served with a delicate orange dressing

Soup of the day served with ciabatta bread (v)

Handmade salmon and cod fishcakes with a leaf salad and yoghurt dip

Homemade pate with warmed ciabatta

(Ask your waiter for details)

Prawn and avacado salad, served with a choice of oils and ciabatta bread

 Mains

(From £8.95)

All our main courses are served with new potatoes and fresh vegetables unless otherwise stated

Ricotta and spinach crepes with tomato concasse, cream and parmesan

with a fresh leaf salad and lime yoghurt dressing (v)

Homemade vegetable lasagne served with a light salad (v) 

Comfort Food Time......Beef stew and dumplings

Warm chicken and chorizo salad prepared the Mexican way

Fillet of seabass on a bed of crushed new potatoes with herb and lemon butter

Directors battered cod with hand-cut chips and garden peas

Handmade salmon and cod fishcakes with a mint and yoghurt dressing

Cumberland sausages and colcannon served with a rich red wine gravy

 Glazed chicken and sweet pepper stir-frywith Schezuan noodles and prawn crackers

Barbarie duck with orange marmalade, pink peppercorn sauce and fresh vegetables

Homemade vegetable lasagne served with a light summer salad (v)

Gammon steak with egg, grilled tomato, mushroom, onion rings and hand-cut chips

Home-cooked gammon ham with hand-cut chips and topped with free-range eggs

Cheese and bacon burger with onion relish, crisp salad and hand-cut chips

Ribeye steak with beef tomato, field mushroom, onion rings and hand-cut chips

Lighter Bites

(From £3.45)

Garlic ciabatta topped with melted cheddar cheese (v)

 Chilli nachos with guacamole, creme fraiche andmelted cheddar cheese

Half rack of barbecue pork ribs with French fries and coleslaw

Chiili con carne served with rice and garlic bread

George's sharing sampler of chicken wings, scampi, potato wedges,

onion rings, garlic ciabatta bread, nachos and dips

 George's Club Sandwiches

(£6.45)

Served on white or brown farmhouse bread with a dressed mixed leaf garnish and French fries:

The original Saratoga Springs Club Sandwich

Mature cheddar cheese and sweet pickle (v)

Dressed prawns and mixed leaf salad

  Hand carved honey-roasted ham and brie

 Smoked salmon and crème fraiche

  Hot Ciabattas

(£7.25)
Served on fresh ciabatta bread with a dressed mixed leaf garnish and French fries

Roasted mediterranean vegetables and grilled stilton (v)

Char-grilled rump steak with sauteed onions

 Bacon, mushroom and brie

 George's BBQ chicken, bacon and cheddar cheese melt

 Tuna and spring onion with melted cheddar cheese

 Jacket Potatoes

(£7.25)
Served with a dressed mixed leaf salad and colesaw

Roasted mediterranean vegetables and grilled stilton (v)

 Mature cheddar cheese and Heinz baked beans (v)

George's BBQ chicken, bacon and cheddar cheese melt

  Tuna and spring onion with mature cheddar cheese (cold filling)

 Homemade chilli con carne

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All our dishes are prepared and created on-site from

fresh ingredients to provide a genuine homemade menu

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(v) Indicates vegetarian dishes or dishes where a vegetarian option is also available.

All our dishes are homemade wherever possible and handled in a multi-kitchen environment.  Therefore, all dishes may contain traces of nuts, lactose, gluten etc. 

Please advise your waiter of any dietary requirements before ordering.

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